Clean chicken wings ( I used 4 ). Use a toothpick to poke several times and put them in a plastic bag.
Prepare sauce:
1 tsp salt
1 tsp black pepper powder
1/2 tsp dark soy sauce
1 tsp light soy sauce
2 tsp HP Sauce
3 chopped garlic cloves
Mix them well. Then pour into bag.
Rub the bag to let the chicken be coated with sauce for a little while.
Let the chicken be marinated for at least 3 hours.
Preheat oven to 200 degree C.
Roast for 20 mins. Flip over halfway.
My husband loved them.