It’s a healthy and quick dish to make.
1. Prepare a canned tuna. Take the fish meat out and Drain it.
2. Use a cutter to make half Zucchini into strips.
3. Heat a skillet. Add in a little olive oil.
4. Add in chopped onion and garlic. Sauté a bit.
5. Add in tuna. Stir fry for 2-3 mins.
6. Add in Zucchini strips. Stir fry for another 3 mins.
7. Put in cooked spaghetti. Stir fry evenly. Sprinkle salt and black pepper. Then ready to serve.