In a large bowl, combine 50g flour and 50 g water. Mix them well.
Add in one egg, a little salt, chopped cabbage and other vegetable bits ( I added in carrot, green pea and corn). Blend them well.
Heat a little oil in the pan. Pour all the batter into pan. Turn to low heat. Sprinkle bacon bits over the batter.
Serve with mayonnaise and nori.