Coffee Cake

Ingredients:

For topping

1 cup flour

1 cup brown sugar

1/2 cup butter

1 tsp cinnamon
Mix all the ingredients in a bowl and make into crumbs.
For cake:

1 cup butter

3/4 cup brown sugar

1/2 cup sugar

2 large eggs

1 1/2 tsp vanilla

2 cup flour

1 tsp baking powder

1/4 tsp salt

1/3 cup milk

Cream butter with sugar & brown sugar till light and creamy.

Beat in egg and vanilla.

In another bowl combine flour, baking powder and salt.

Add flour mixture and milk alternatively into butter mixture. Mix them well.

Pour the batter into baking pan.

Sprinkle the topping crumbs.
Preheat oven to 170 degree C. Bake for around 30 mins.


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