Cranberry White Chocolate Chip Cookies

Ingredients:

Sugar 75 g

Brown sugar 25g

Margarine 120g

Egg 1

Vanilla 1/4 tsp

Cinnamon 1/4 tsp

Baking soda 1/4 tsp

Salt 1 pinch

Flour 70g

Oats 1 cup

Dried cranberry 1/4 cup

White chocolate chips 60g ( or as much as you like)

1. Cream butter with sugar & brown sugar.

2. Beat in egg and vanilla.

3. Add in cinnamon, baking soda, salt and flour.

4. Fold in oats, dried cranberries, and white chocolate chips. Press a spoonful better to the baking pan.


5. Preheat oven to 190 degree C. Bake for 10-12 mins.

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