Cinnamon French Toast

Ingredients:

4 pieces of toast

2 eggs

80g milk

25g flour 

30g sugar

1/4 tsp vanilla

1 pinch salt

1 pinch cinnamon 
Except toasts, put all the ingredients in a large bowl and mix well.

Dip toast in the batter to let both sides be coated with batter.

Heat 1 tsp butter in the pan. Fry toasts till both sides turn golden brown.



Served with syrup. My husband loves it.

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