Then add in chopped vegetables you like, which I chose carrot and water spinach. (Chop them into small bits and add into mashed tofu).
Add in salt and black pepper powder. Mix them well. ( tofu should be drained before smashed, because there is a lot of water in tofu. )
Make tofu and vegetable mixture into small pancakes. And coated with flour first, then egg.
Fry in pan till both side become golden brown.